Turkey for today

The Bernard Matthews story began back in 1950.  Today the company is global, producing 7 million turkeys every year in theUK, feeding them a strictly vegetarian diet from the company's own feed mills and rearing them on 56 farms throughout Norfolk, Suffolk and Lincolnshire.

During the 1970s, the company became known for innovation with its "added value" lines (such as the still-popular Golden Drummers®).  Innovation is still key to the success of Bernard Matthews products today, along with an ongoing programme to reduce fat and salt levels across the entire foodservice range.

* Consistent, high quality

* Easy portion control

* Innovative new product development

Our range includes Turkey, Chicken and Pork Roasts and 6 different formed, shaped turkey products ideal for cost and profit sector caterers alike.

Exclusively available from Central Foods